Our Menu

6 Pieces $8.00 | 10 Pieces $15.00 | 16 Pieces $20.00 • Fried and tossed in your choice of sauce, served with bleu cheese and celery

Fried and tossed in your choice of sauce, served with bleu cheese and celery

Served with your choice of sauce

Stuffed clams baked to perfection with our own spice recipe, served with lemon and cocktail sauce

Served with lemon and cocktail sauce

Deep fried to golden perfection and served with house made marinara

Deep fried and served with house made marinara sauce

Deep fried and served with house made marinara sauce

Served with our spicy Empire cheese sauce

4 Cheese $10.00 | With Chicken $14.00

White corn tortillas served with jalapeños, tomatoes, black olives and red onion • Add chicken +$4.00

Pizza logs, mozzarella sticks, pub pretzels and chicken fingers. Served with Empire cheese sauce, BBQ and house made marinara

Topped with bacon, cheddar and chili

With mozzarella cheese

Topped with cheddar and chili, drizzled with remoulade

Fresh greens, crisp bacon, avocado, cucumber and bleu cheese crumbles

Fresh cut romaine, house - made croutons and asiago tossed in traditional Caesar dressing

Fresh greens topped with tomatoes, feta cheese, cucumber, green pepper, kalamata olives and your choice of dressing

Fresh greens topped with bleu cheese crumbles, red onion and our secret crispy chicken, tossed in our own buffalo sauce

Fresh greens, cheddar cheese, tomatoes, red onion, black olives, jalapeños and tortilla chips. Choice of chili or ground beef

Fire grilled and served on toasted brioche with lettuce, tomato, onion and Empire Pub sauce • Add cheese +$1.00

Grilled Angus burger on grilled rye with American cheese and onions

Fire grilled, served on toasted brioche and topped with sautéed mushrooms and Swiss cheese

Fire grilled burger served on toasted brioche bun with onion rings, cheddar cheese and pub remoulade sauce

Half $10.00 | Full $14.50 • Fire grilled burger(s) or hot dog(s) with home fries, mac salad and hot sauce

Two hot dogs topped with cheddar, chili and remoulade

Double smash burger with American cheese, grilled onions, bacon, tomato, lettuce and pub sauce on a brioche bun

Bacon, lettuce, tomato and mayo on toast

Grilled and topped with lettuce, tomato, red onion and Empire remoulade, served on toasted brioche

Hand breaded and served on toasted brioche with lettuce, tomato, red onion and our pub remoulade • Make it Louisiana spicy +$1.00

Shaved ribeye with peppers, onions and mozzarella cheese on a fresh baked hoagie roll

Chicken or beef with lettuce, tomatoes, onions and tzatziki sauce on a warm grilled pita

Sliced warm corned beef with Swiss cheese and sauerkraut on grilled rye

Grilled flank steak topped with mozzarella cheese, peppers, onions and garlic aioli on ciabatta

Grilled and topped with garlic sautéed mushrooms, basil pesto and mozzarella cheese, served on toasted brioche

Fried chicken with our hot - honey sauce, topped with coleslaw and cheddar cheese on a brioche bun

Egg dipped and sautéed in a lemon butter white wine sauce, served over pasta

Hand breaded chicken topped with mozzarella cheese and tomato sauce, served over pasta

Fire grilled to your liking • Make it Cajun +$1.00 | Loaded with sautéed peppers, onions and mushrooms +$2.00

Broiled, breaded or battered with your choice of 2 sides. Fridays only

Grilled marinated flank steak topped with our mushroom - wine demi - glaze

With Shrimp or Chicken $20.00 • Fettuccine pasta tossed in a creamy alfredo sauce

Choice of pasta tossed in tomato sauce